ELR Citation: 45 ELR 20003
No(s). 2:12-cv-5735 (C.D. Cal. Jan 7, 2015) (Wilson, J.)

A district court struck down California's sales ban on foie gras—a delicacy made from fattened duck liver. Foie gras producers and sellers argued that the federal Poultry Products Inspection Act (PPIA) preempts the ban, Cal. Health & Safety Code §25982, and the court agreed. The PPIA expressl...